Sour Plum Soup for Summer

Summer is hot, the sun is blazing, heaven and earth seem to be placed in a huge steamer. In this season of intolerable heat, the company cares about the health of the employees, and specially launched the benefit of sour plum soup in the workshop to send a touch of coolness to the hard-working employees. The first ray of sunshine in the morning penetrated through the mist and sprinkled on the door of the workshop. With the roar of the machines, the workers started their work one after another. At this time, a bucket of cold and refreshing sour plum soup was pushed over by the staff, just like a stream of fresh water into this busy world. The rich aroma instantly spread out, mouth-watering, and the spirit is also invigorated.

Sour plum soup is not only a drink, but also a care. It is made from selected natural materials such as umeboshi, hawthorn, licorice, etc. It is moderately sweet and sour in the mouth and has a long aftertaste. Whenever a worker stops his work, picks up a cup of plum soup and savors it, the refreshing coolness spreads from the tip of the tongue to the bottom of the heart, dissipating the fatigue and irritability at work. This small welfare is not only the care of employees' health, but also a concrete embodiment of the company's humanistic care concept. In this challenging era, enterprises should not only pursue economic benefits, but also pay more attention to the quality of life of employees. This initiative of the company has undoubtedly won unanimous praise, enhanced team cohesion and improved work efficiency.

As the ancients said, "Water can carry a boat, but also can overturn the boat." Employees are like the cornerstone of the enterprise, only care about their needs, in order to build an impregnable enterprise building. Though small, sour plum soup contains great wisdom. It is a gift of care sent by the enterprise in the hot summer, and it is also the best reward for every employee's hard work. In a word, in this hot summer, the company not only solved the practical problems but also delivered a deep friendship by distributing the sour plum soup. This people-oriented concept will surely inspire all the staff to devote themselves to their work with more enthusiasm and write a new chapter of enterprise development together.